It's 2:00 in the morning and guess who's still wide awake? This girl! Nothing extraordinary happened today. I woke up and have been running various errands and doing work around the house nearly non-stop. Ever since I started working out semi-regularly I have more energy and take less naps. I'm going on almost a week - must be a record. How sad.
I prepared and rolled a ton of Lumpia (filipino eggroll) today while watching "Now and Then". It's been a good ten years since I'd last seen that movie. Still cute. Currently playing is "Julie and Julia" ... I would cook through someone's cookbook if I wasn't so picky. I'll never be able to find a cookbook where I just so happen to like all of the recipes. I love asian food though so maybe an asian cookbook if anything. Didn't have an actual dinner, just the Lumpia. Then decided at midnight to make Creamy Berry Muffins (recipe below). They were quick, easy, and yummy. Not a huge fan of the cream cheese although I did still eat it.
I've got to get up earlier than usual so that's all for now. Enjoy the song and recipe.
Blog out,
Jazmine
Song of the day:
"Send the Pain Below" by Chevelle
Creamy Berry Muffins
1 (7oz) package berry muffin mix
1 (3.5oz) package dried blueberries
1/4 cup regular or fruit-flavored cream cheese
Prepare batter and muffin pans according to package directions for berry muffin mix, stirring package dried blueberries into batter. Spoon batter into prepared muffin pans, filling two-thirds full. Drop 2 tsp. cream cheese onto center of batter in each muffin cup. Bake and cool muffins according to package directions.
* Compliments of Southern Living 2008 Annual Recipes
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